Yang, Z. (2025) “Optimization of the Extraction Process and Physico-chemical Properties of Soluble Dietary Fiber from Defatted Rice Bran”, BioResources, 20(4), pp. 11098–11113. Available at: https://ojs.bioresources.com/index.php/BRJ/article/view/24790 (Accessed: 19 January 2026).