Betiku, E. (2025) “Bioconversion of Breadfruit Starch to Citric Acid by Fungus Aspergillus niger: A Microbial Fermentation Parameter Optimization Investigation”, BioResources, 21(1), pp. 1258–1273. Available at: https://ojs.bioresources.com/index.php/BRJ/article/view/24713 (Accessed: 28 December 2025).