Yin, Hong, Zhenni Jiao, and Donglin Xin. 2026. “α-Galactosidase-Assisted Hydrolysis of Spent Coffee Grounds Reveals a Trade-off Between Manno-Oligosaccharide Production and Glucose Release”. BioResources 21 (4):10575-88. https://ojs.bioresources.com/index.php/BRJ/article/view/26119.