FAKHOURI, Abdulaziz S. Biotechnological Potential of Sargassum ilicifolium Seaweed: A Proximate Composition of Antibacterial, Antioxidant, and Hypoglycemic Bioactive Compounds . BioResources, [S. l.], v. 21, n. 2, p. 3872–3893, 2026. Disponível em: https://ojs.bioresources.com/index.php/BRJ/article/view/25375. Acesso em: 11 mar. 2026.