MEHER, Jagamohan; KALUSURAMAN, Gnaniar; DEWANGAN, Niraj Kumar; MEHER, Rajanandini; KRISHNASAMY, Senthilkumar; SAHU, Santosh Kumar; GIRI, Jayant; KANAN, Mohammad. Impact of Drying Temperature on the Physicochemical and Functional Properties of Butterfly Pea Flower Powder. BioResources, [S. l.], v. 20, n. 3, p. 7232–7249, 2025. Disponível em: https://ojs.bioresources.com/index.php/BRJ/article/view/24592. Acesso em: 21 nov. 2025.