MEHER, Jagamohan; KALUSURAMAN, Gnaniar; EZHILMARAN, Veeranan; ANNAKAMU, Bharathi; SAINI, Ramswaroop; KRISHNASAMY, Senthilkumar; SAHU, Santosh Kumar; AMAN, Mohammed. Extending Tomato Freshness: The Role of Aloe Vera Gel in Reducing Post-Harvest Losses. BioResources, [S. l.], v. 20, n. 3, p. 6633–6647, 2025. Disponível em: https://ojs.bioresources.com/index.php/BRJ/article/view/24578. Acesso em: 21 nov. 2025.