Zamaninasab, S., Lashgari, A., Roohnia, M., Jahan-Latibari , A., & Tajdini, A. (2023). Fermentation Pretreatment and Extraction’s Effect on the Acoustic Properties of Walnut Wood (Juglans regia). BioResources, 18(3), 5085–5095. Retrieved from https://ojs.bioresources.com/index.php/BRJ/article/view/22621