Zhu, J., Cao, Y., & Gao, W. (2026). AHP-TOPSIS-based Decoding of Tang Sancai Cultural Factors and Their Adaptability Evaluation for Wood-based Cultural-Creative Products. BioResources, 22(1), 247–274. Retrieved from https://ojs.bioresources.com/index.php/BRJ/article/view/26260