A Simplified Manufacturing Technique of Fabricating Jute Stick Cross-banded Board Reinforced with Citric Acid as a Natural Binder: Process Optimization and Characterization
Keywords:
Jute stick, Mechanical properties, Cross-banded board, Dimensional stability, Citric acidAbstract
A simple manufacturing strategy was developed to fabricate cross-banded jute stick boards using citric acid (CA). The effects of CA concentrations and pressing temperatures on the physical and mechanical properties of the boards were systematically investigated. Jute sticks were impregnated with CA concentration ranging from 20 to 60 wt% and hot-pressed at 160 to 220°C at a pressing pressure of 5 MPa. Boards treated with 40 wt% CA exhibited the highest modulus of rupture (53.6 N/mm²) and internal bond strength (0.52 N/mm²), while those treated with 60 wt% CA showed superior dimensional stability, with a thickness swelling of 14.7% at a pressing temperature of 200 °C. Fourier transform infrared spectroscopy analysis confirmed the formation of ester linkages between the carboxyl groups of CA and the hydroxyl groups of jute stick components, resulting in strong chemical bonding and interfacial adhesion. Therefore, by optimizing the processing parameters, CA-treated jute stick crossbanded board was successfully developed with enhanced mechanical strength and dimensional stability.